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   In a recent announcement, the Clean Air Society of Australia and New Zealand (CASANZ) and the International Water Association (IWA) have extended the Call for Abstracts for the highly anticipated joint conference in 2024. The 27th CASANZ International Clean Air and Environment Conference, in collaboration with the 10th Odours and Air Emissions Conference, is set to be a global gathering of professionals, researchers, industry experts, and policymakers in Hobart, Australia, from 25th to 28th August 2024.

   This extension provides an excellent opportunity for individuals engaged in odour science, assessment, regulation, management, and engineering to contribute their insights to the conference. The organizers invite professionals from around the world to share their expertise, fostering an exchange of knowledge that will drive advancements in the field. The extended deadline for abstract submissions is now 22nd January 2024, allowing interested participants additional time to prepare and submit their contributions.

   Gli appassionati di odori sono invitati a partecipare al 10° Congresso sugli Odori nell'Ambiente, che si terrà dal 29 al 30 novembre 2023 presso l'Hotel Leipzig Marriott in Germania. Questo congresso tedesco si svolge regolarmente ogni 2 anni e questa volta è il 10° evento.

   Questo congresso di due giorni offre ai partecipanti l'opportunità di immergersi nelle complessità della misurazione, previsione ed valutazione delle emissioni di odori e dell'aria ambiente. Serve come piattaforma per condividere esperienze pratiche ed è un evento essenziale per coloro che sono appassionati di gestione ambientale degli odori.

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   The Superintendence of the Environment (SMA) in Chile is organizing an online workshop on October 26th at 11:00 (16:00 Central European time) that will be broadcast on YouTube regarding Compliance with the Emission Regulation for Pig Farm Facilities. The Odour Emission legislation for the Pig Farming Sector was published in February of this year, but where does its compliance currently stand?

   The Odour Emission regulation for the Pig Farming Sector applies to pig breeding, fattening, and/or reproduction operations with a quantity equal to or greater than 750 animals and a weight exceeding 25 kilograms. This legislation establishes three types of emitting sources. Operations with between 750 and 25,000 animals are considered small emitting sources, those with between 25,000 and 50,000 heads are classified as medium-sized, and those with over 50,000 animals are categorized as large emitting sources. This online workshop, broadcast on YouTube, will provide details on compliance with this law.

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